Eat Out’s Top Ten Restaurants in South Africa 2008

Posted on 13. Jan, 2009 by Shane in People & Places

If you’re looking for some new restaurants to visit this year, here’s the list you need:

1. La Colombe, Cape Town (Chef Luke Dale-Roberts)

2. Jardine, Cape Town (Chef George Jardine)

3. Terroir, Stellenbosch (Michael Broughton)

4. Overture, Winelands (Chef Bertus Basson)

5. Restaurant Mosaic, Crocodile River Valley, Gauteng (Chef Chantel Dartnall)

6. Rust en Vrede, Winelands (Chef David Higgs)

7. The Tasting Room at Le Quartier Francais, Franschhoek (Chef Margot Janse)

8. Roots at Forum Homini, Gauteng (Chef Philippe Wagenfuhrer)

9. Bizerca, Cape Town (Chef Laurent Deslandes)

10. Hartford House, Mooi River, KwaZulu-Natal Midlands (Chef Jackie Cameron)

See full details here. (Nice to know that the Western Cape holds seven of the top ten)

[Spotted in Chef! Magazine]

Related posts:

1. The culture of tea comes to South Africa
2. Our #1 Best Seller in December 2008
3. Sunday Times Food Show 2008
4. G’Rabbits spotted on the South Bank, London
5. Shane visits Cheyne’s